Taste Recipes

King Charles III and Queen Consort Camilia have announced that the Coronation Quice will be the official food of the Coronation, find out how to make it.

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Find out how to make the Coronation Quiche with this easy recipe

Undated Handout Photo of Nordic seed and nut loaf from Love To Cook by Mary Berry (BBC Books, 26). See PA Feature FOOD Recipe Nordic Loaf. Picture credit should read: Laura Edwards/PA. WARNING: This picture must only be used to accompany PA Feature FOOD

Undated Handout Photo of Nordic seed and nut loaf from Love To Cook by Mary Berry (BBC Books, 26). See PA Feature FOOD Recipe Nordic Loaf. Picture credit should read: Laura Edwards/PA. WARNING: This picture must only be used to accompany PA Feature FOOD

Recipe: Mary Berry's Nordic seed and nut loaf

Undated Handout Photo of Miguel Barclay. See PA Feature TOPICAL Food Barclay. Picture credit should read: Headline Home/Dan Jones/PA. WARNING: This picture must only be used to accompany PA Feature TOPICAL Food Barclay. WARNING: This picture must only be

Undated Handout Photo of Miguel Barclay. See PA Feature TOPICAL Food Barclay. Picture credit should read: Headline Home/Dan Jones/PA. WARNING: This picture must only be used to accompany PA Feature TOPICAL Food Barclay. WARNING: This picture must only be

Delicious meals you can cook for just £1

Undated Handout Photo of Miguel Barclay. See PA Feature TOPICAL Food Barclay. Picture credit should read: Headline Home/Dan Jones/PA. WARNING: This picture must only be used to accompany PA Feature TOPICAL Food Barclay. WARNING: This picture must only be

Undated Handout Photo of Miguel Barclay. See PA Feature TOPICAL Food Barclay. Picture credit should read: Headline Home/Dan Jones/PA. WARNING: This picture must only be used to accompany PA Feature TOPICAL Food Barclay. WARNING: This picture must only be

Delicious meals you can cook for just £1

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Taste: Tuck into this delicious club sandwich recipe for National Picnic Week

Walnut and Banana Breakfast Traybake

Walnut and Banana Breakfast Traybake

No flour, no problem - here's an easy flour-free baking recipe

Walnuts Picture: California Walnuts

Walnuts Picture: California Walnuts

Did you know you can freeze eggs? Nutritionist's tips to make food last longer in lockdown

Undated Handout Photo of Hot & cold pickled tomatoes with chilli yoghurt from Life Kitchen by Ryan Riley. See PA Feature FOOD Life Kitchen. Picture credit should read: Clare Winfield/Bloomsbury/PA. WARNING: This picture must only be used to accompany

Undated Handout Photo of Hot & cold pickled tomatoes with chilli yoghurt from Life Kitchen by Ryan Riley. See PA Feature FOOD Life Kitchen. Picture credit should read: Clare Winfield/Bloomsbury/PA. WARNING: This picture must only be used to accompany

"Life Kitchen isn't medicinal, it isn't nutritional, it's about enjoyment," says author of new cookbook for people with cancer

Undated Handout Photo of Hot & cold pickled tomatoes with chilli yoghurt from Life Kitchen by Ryan Riley. See PA Feature FOOD Life Kitchen. Picture credit should read: Clare Winfield/Bloomsbury/PA. WARNING: This picture must only be used to accompany

Undated Handout Photo of Hot & cold pickled tomatoes with chilli yoghurt from Life Kitchen by Ryan Riley. See PA Feature FOOD Life Kitchen. Picture credit should read: Clare Winfield/Bloomsbury/PA. WARNING: This picture must only be used to accompany

Cook these: Three recipes to make this weekend from Life Kitchen

Photo of JP MCMahon from The Irish Cookbook by Jp McMahon. Picture credit: Phaidon/Ed Scholfield/PA.

Photo of JP MCMahon from The Irish Cookbook by Jp McMahon. Picture credit: Phaidon/Ed Scholfield/PA.

Think you know Irish food? Acclaimed chef gives his top tips on the cuisine

Neapolitan cake

Neapolitan cake

RECIPE: Bake this Neapolitan Cake over the weekend

Undated Handout Photo of Moon Udon from Japanese in 7 by Kimiko Barber. See PA Feature FOOD Kimiko. Picture credit should read: Kyle Books/Emma Lee/PA. WARNING: This picture must only be used to accompany PA Feature FOOD Kimiko

Undated Handout Photo of Moon Udon from Japanese in 7 by Kimiko Barber. See PA Feature FOOD Kimiko. Picture credit should read: Kyle Books/Emma Lee/PA. WARNING: This picture must only be used to accompany PA Feature FOOD Kimiko

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Cook these: Three Japanese recipes to try at home this weekend

Diverse Abilities CEO Mark Powell in chef whites

Diverse Abilities CEO Mark Powell in chef whites

Diverse Abilities has released a cookbook - and here are four bakes to make

Ratatouille served at L'Hostellerie de l'Abbaye de la Celle. See PA Feature FOOD Ducasse. Picture credit should read: Pierre Monetta/PA

Ratatouille served at L'Hostellerie de l'Abbaye de la Celle. See PA Feature FOOD Ducasse. Picture credit should read: Pierre Monetta/PA

Cook these: Three recipes from French chef Alain Ducasse

American style pancakes

American style pancakes

Pancake Day recipe: Free-from American style pancakes

Undated Handout Photo of Melissa Hemsley from Eat Green by Melissa Hemsley. See PA Feature FOOD Hemsley. Picture credit should read: Ebury Press/Philippa Langley/PA. WARNING: This picture must only be used to accompany PA Feature FOOD Hemsley

Undated Handout Photo of Melissa Hemsley from Eat Green by Melissa Hemsley. See PA Feature FOOD Hemsley. Picture credit should read: Ebury Press/Philippa Langley/PA. WARNING: This picture must only be used to accompany PA Feature FOOD Hemsley

Renowned food writer is heading to River Cottage HQ to launch her new book

Photo of cookbook author Dale Pinnock. Picture: Hamlyn/Faith Mason/PA.

Photo of cookbook author Dale Pinnock. Picture: Hamlyn/Faith Mason/PA.

Forget takeaways - 'fakeaways' are the new craze

Undated Handout photo of Rick Stein. See PA Feature TOPICAL Food Rick Stein. Picture credit should read: PA Photo/James Murphy. WARNING: This picture must only be used to accompany PA Feature TOPICAL Food Rick Stein

Undated Handout photo of Rick Stein. See PA Feature TOPICAL Food Rick Stein. Picture credit should read: PA Photo/James Murphy. WARNING: This picture must only be used to accompany PA Feature TOPICAL Food Rick Stein

Legendary seafood chef Rick Stein shares his past in food

Moroccan Roasted Cauliflower & Chickpea Flatbreads

Moroccan Roasted Cauliflower & Chickpea Flatbreads

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Cook this: Paul Hollywood's Italian Stonebaked Flatbreads

Undated Handout Photo of rescue noodle soup from Eat Green by Melissa Hemsley. See PA Feature FOOD Hemsley. Picture credit should read: Ebury Press/Philippa Langley/PA. WARNING: This picture must only be used to accompany PA Feature FOOD Hemsley

Undated Handout Photo of rescue noodle soup from Eat Green by Melissa Hemsley. See PA Feature FOOD Hemsley. Picture credit should read: Ebury Press/Philippa Langley/PA. WARNING: This picture must only be used to accompany PA Feature FOOD Hemsley

Cook these: Three recipes from Melissa Hemsley's new cookbook

Rosemary Ferguson Picture: PA Photo/Strong Roots/Lizzie Mayson

Rosemary Ferguson Picture: PA Photo/Strong Roots/Lizzie Mayson

Model shares cookery tips after swapping party lifestyle for plant-based living

Undated Handout Photo of Rosemary Ferguson's tofu curry. See PA Feature FOOD Rosemary Ferguson. Picture credit should read: PA Photo/Strong Roots/Lizzie Mayson. WARNING: This picture must only be used to accompany PA Feature FOOD Rosemary Ferguson.

Undated Handout Photo of Rosemary Ferguson's tofu curry. See PA Feature FOOD Rosemary Ferguson. Picture credit should read: PA Photo/Strong Roots/Lizzie Mayson. WARNING: This picture must only be used to accompany PA Feature FOOD Rosemary Ferguson.

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Cook these: Three plant-based recipes from model and nutritionist Rosemary Ferguson

Malaysian beef curry from Lose Weight & Get Fit by Tom Kerridge.Picture: Bloomsbury Absolute/Cristian Barnett/PA.

Malaysian beef curry from Lose Weight & Get Fit by Tom Kerridge.Picture: Bloomsbury Absolute/Cristian Barnett/PA.

Cook these: Three recipes from Lose Weight & Get Fit by Tom Kerridge

Marcus Wareing's croque monsieur. Picture: Susan Bell/PA.

Marcus Wareing's croque monsieur. Picture: Susan Bell/PA.

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Cook these: Three recipes from Masterchef star Marcus Wareing

Fearne Cotton from Happy Vegan by Fearne Cotton

Fearne Cotton from Happy Vegan by Fearne Cotton

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Cook these: Three recipes from Fearne Cotton's new book, Happy Vegan

Blueberry Eyeball Jelly

Blueberry Eyeball Jelly

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COOK THESE: Four devilishly good Halloween recipes to make

Artichoke dip from Antoni In The Kitchen by Antoni Porowski

Artichoke dip from Antoni In The Kitchen by Antoni Porowski

Try this creamy artichoke dip by Queer Eye's Antoni Porowski

Halloween inspired drinks to celebrate October 31

Halloween inspired drinks to celebrate October 31

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Wicked wines, spooky spirits and devilishly divine drinks for Halloween

Crumbed sardine sandwich from The Whole Fish Cookbook: New ways to cook, eat and drink by Josh Niland

Crumbed sardine sandwich from The Whole Fish Cookbook: New ways to cook, eat and drink by Josh Niland

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COOK THESE: Three new ways to cook fish from The Whole Fish by Josh Niland

Watercress Breakfast Smoothie Bowl

Watercress Breakfast Smoothie Bowl

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Make this: Watercress Breakfast Smoothie Bowl

John Whaite's macaroni cheese frittata

John Whaite's macaroni cheese frittata

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COOK THESE: Macaroni cheese frittata anyone? Three recipes by ex-Bake Off star John Whaite to try this weekend

Liam Charles' Sea Dogs recipe from Second Helpings published by Hodder & Stoughton

Liam Charles' Sea Dogs recipe from Second Helpings published by Hodder & Stoughton

COOK THESE: Three recipes by Bake Off star Liam Charles from his new book Second Helpings

Chicken with wild mushrooms, pumpkin, rice and sage butter - From the Oven to the Table: Simple dishes that look after themselves by Diana Henry.

Chicken with wild mushrooms, pumpkin, rice and sage butter - From the Oven to the Table: Simple dishes that look after themselves by Diana Henry.

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COOK THESE: Three autumnal recipes from Diana Henry to try this weekend

Gennaro Contaldo, author of Gennaro's Pasta Perfecto! (Pavilion Books, £18.99)

Gennaro Contaldo, author of Gennaro's Pasta Perfecto! (Pavilion Books, £18.99)

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COOK THESE: Three new recipes from Jamie Oliver's mate 'the Pasta King' Gennaro Contaldo

Some of the cast from Downton Abbey enjoying a drink.

Some of the cast from Downton Abbey enjoying a drink.

Drinking to Downton: 5 elegant cocktails to recreate at home

Chocolate and orange marbled loaf cake from Leiths How To Cook Cake by Leith's School of Food and Wine

Chocolate and orange marbled loaf cake from Leiths How To Cook Cake by Leith's School of Food and Wine

COOK THESE: Three treats from How To Cook Cakes by Leiths School of Food and Wine.

Prawn moilee from Dishoom by Shamil Thakrar, Kavi Thakrar and Naved Nasir (Bloomsbury, £26)

Prawn moilee from Dishoom by Shamil Thakrar, Kavi Thakrar and Naved Nasir (Bloomsbury, £26)

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COOK THESE: Three recipes from Dishoom to help you curry favour with friends

Pigfiteroles in mud from Baking With Kim-Joy (Quadrille, £18.99)

Pigfiteroles in mud from Baking With Kim-Joy (Quadrille, £18.99)

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Cook these: Three feel-good bakes by Great British Bake Off Finalist Kim-Joy Hewlett

Jamie Oliver's super spinach pancakes

Jamie Oliver's super spinach pancakes

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Cook these: Jamie Oliver's meat-free meals

Normandy-style Mussels

Normandy-style Mussels

Cook this: Normandy-style mussels by Matt Budden of Hilton's Schpoons & Forx

Original Flava: Caribbean Recipes from Home by Craig & Shaun McAnuff

Original Flava: Caribbean Recipes from Home by Craig & Shaun McAnuff

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Cook these: 3 recipes from YouTube stars Original Flava

National Burger Day is on August 22

National Burger Day is on August 22

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Try this tasty recipe ahead of National Burger Day

Studland Bay Lobster from The Pig: Tales And Recipes From the Kitchen Garden And Beyond. Picture: Emli Bendixen

Studland Bay Lobster from The Pig: Tales And Recipes From the Kitchen Garden And Beyond. Picture: Emli Bendixen

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The Pig launch new cookbook (and here are two recipes for you to try)

The VIllage Sunday lunch

The VIllage Sunday lunch

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Tried and tested: what Sunday lunch is like at The Village

Poppy and coconut beef kebabs from Ainsley’s Caribbean Kitchen by Ainsley Harriott. Picture: PA Photo/Ebury/Dan Jones.

Poppy and coconut beef kebabs from Ainsley’s Caribbean Kitchen by Ainsley Harriott. Picture: PA Photo/Ebury/Dan Jones.

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Cook these: three recipes from Ainsley’s Caribbean Kitchen

Beef Wellington

Beef Wellington

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Cook this: Step by step guide to the perfect Beef Wellington

Lemon and honey curd. Picture: Ella Walker/PA

Lemon and honey curd. Picture: Ella Walker/PA

Make these: three recipes from Pam Corbin, Queen of the Preserves

Asparagus Hollandaise

Asparagus Hollandaise

A grown-up dish to make this summer

Gregg's spinach and ricotta cannelloni

Gregg's spinach and ricotta cannelloni

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Try these simple Italian recipes by MasterChef host Greg Wallace

Feijoada from Tin Can Cook by Jack Monroe (Bluebird, £6.99)

Feijoada from Tin Can Cook by Jack Monroe (Bluebird, £6.99)

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Cook these: Three recipes from Jack Monroe's Tin Can Cook Book

Honey pastries with baked figs from ANDALUSIA: Recipes from Seville and beyond by Jose Pizarro. Picture credit should read: PA Photo/Emma Lee.

Honey pastries with baked figs from ANDALUSIA: Recipes from Seville and beyond by Jose Pizarro. Picture credit should read: PA Photo/Emma Lee.

Cook these: Two recipes from Jose Pizarro's latest cookbook, ANDALUSIA

Selina Periampillai's Maldivian tuna curry

Selina Periampillai's Maldivian tuna curry

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Cook these two recipes from Mauritius by Selina Periampillai

Vegan sausage rolls by Miguel Barclay

Vegan sausage rolls by Miguel Barclay

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Cook these: Three vegan recipes to make for under £1 (including sausage rolls)

Blood orange jelly from Moorish by Ben Tish

Blood orange jelly from Moorish by Ben Tish

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Cook these: Three Mediterranean inspired recipes from Ben Tish